[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.volnost.sk\/preco-su-antibiotika-v-potravinach-nebezpecne\/#Article","mainEntityOfPage":"https:\/\/www.volnost.sk\/preco-su-antibiotika-v-potravinach-nebezpecne\/","headline":"Pre\u010do s\u00fa antibiotik\u00e1 v potravin\u00e1ch nebezpe\u010dn\u00e9","name":"Pre\u010do s\u00fa antibiotik\u00e1 v potravin\u00e1ch nebezpe\u010dn\u00e9","description":"Ani Slovensko sa v\u00a0minulosti nevyhlo viacer\u00fdm \u0161kand\u00e1lom s\u00a0objaven\u00edm antibiot\u00edk v\u00a0potravin\u00e1ch, a\u00a0najm\u00e4 m\u00e4se. Nejedn\u00e1 sa v\u0161ak o\u00a0jedin\u00fa potravu, v\u00a0ktorej ich m\u00f4\u017eeme n\u00e1js\u0165. V\u00a0niektor\u00fdch krajin\u00e1ch s\u00fa pou\u017e\u00edvan\u00e9 aj...","datePublished":"2018-11-29","dateModified":"2018-11-29","author":{"@type":"Person","@id":"https:\/\/www.volnost.sk\/author\/#Person","name":"","url":"https:\/\/www.volnost.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/91506ed60e31abe586276a3e1420719df081581a820344a28fa2034bb1a2fe22?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/91506ed60e31abe586276a3e1420719df081581a820344a28fa2034bb1a2fe22?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"volnost.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.volnost.sk\/wp-content\/uploads\/img_a296176_w16588_t1548775983.jpg","url":"https:\/\/www.volnost.sk\/wp-content\/uploads\/img_a296176_w16588_t1548775983.jpg","height":0,"width":0},"url":"https:\/\/www.volnost.sk\/preco-su-antibiotika-v-potravinach-nebezpecne\/","wordCount":419,"articleBody":"Ani Slovensko sa v\u00a0minulosti nevyhlo viacer\u00fdm \u0161kand\u00e1lom s\u00a0objaven\u00edm antibiot\u00edk v\u00a0potravin\u00e1ch, a\u00a0najm\u00e4 m\u00e4se. Nejedn\u00e1 sa v\u0161ak o\u00a0jedin\u00fa potravu, v\u00a0ktorej ich m\u00f4\u017eeme n\u00e1js\u0165. V\u00a0niektor\u00fdch krajin\u00e1ch s\u00fa pou\u017e\u00edvan\u00e9 aj pri pestovan\u00ed ovocia, \u010di zeleniny. Tento probl\u00e9m sa vyskytuje hlavne v\u00a0dov\u00e1\u017ean\u00fdch produktoch, preto\u017ee v\u00a0na\u0161ej krajine je pou\u017e\u00edvanie t\u00fdchto l\u00e1tok zak\u00e1zan\u00e9. V\u00a0\u010dom s\u00fa teda antibiotik\u00e1, ktor\u00e9 konzumujeme spolu s\u00a0na\u0161im obedom pre n\u00e1\u0161 organizmus najviac nebezpe\u010dn\u00e9?\u00a0\u00a0Pre\u010do by sme mali v\u017edy vybra\u0165 cel\u00e9 balenie predp\u00edsan\u00fdch antibiot\u00edk \u00a0Ak n\u00e1m pri chorobe lek\u00e1r predp\u00ed\u0161e antibiotik\u00e1, v\u017edy n\u00e1s upozorn\u00ed na to, \u017ee je potrebn\u00e9 vybra\u0165 cel\u00e9 balenie, a\u00a0to i\u00a0v\u00a0tom pr\u00edpade, \u017ee choroba, \u010di z\u00e1pal ust\u00fapi. D\u00f4vodom nie je iba profit farmaceutick\u00fdch spolo\u010dnost\u00ed. V\u00a0na\u0161om organizme \u017eij\u00fa miliardy bakt\u00e9ri\u00ed. Niektor\u00e9 s\u00fa dobr\u00e9 a\u00a0niektor\u00e9 n\u00e1\u0161mu telu \u0161kodia. Antibiotik\u00e1 medzi nimi v\u0161ak nevidia rozdiel. Kyno\u017eia ich rad za radom. Pribli\u017ene dvadsa\u0165\u0161tyri hod\u00edn po tom, \u010do si vezmete prv\u00fa tabletku, za\u010dn\u00fa robi\u0165 svoju pr\u00e1cu. Ak tento proces zastav\u00edte niekde uprostred, v\u00a0organizme ostane mno\u017estvo bakt\u00e9ri\u00ed, ktor\u00e9 m\u00f4\u017eu zmutova\u0165. T\u00fdm sa stan\u00fa odoln\u00e9 vo\u010di l\u00e1tkam obsiahnut\u00fdm v\u00a0antibiotik\u00e1ch. V\u00a0podstate podpor\u00edte ich imunitu a\u00a0t\u00fa svoju naopak zn\u00ed\u017eite.\u00a0\u00a0Mal\u00e9 a pravideln\u00e9 d\u00e1vky s\u00fa e\u0161te hor\u0161ie\u00a0Mo\u017eno si vrav\u00edte, \u017ee mal\u00e9 d\u00e1vky antibiot\u00edk v\u00e1m nemaj\u00fa ako u\u0161kodi\u0165. Ak ale konzumujeme potraviny s\u00a0ich obsahom, v\u00a0na\u0161om tele prebieha rovnak\u00fd proces, ako pri nevybratom balen\u00ed predp\u00edsan\u00fdch lie\u010div. N\u00e1\u0161mu organizmu ich dod\u00e1vame v\u00a0mal\u00fdch d\u00e1vkach, no a t\u00fdm d\u00e1vate svojim bakt\u00e9ri\u00e1m dostato\u010dn\u00fd \u010das a\u00a0priestor na to, aby si na tieto l\u00e1tky zvykli a\u00a0stali sa vo\u010di nim odoln\u00fdmi.\u00a0Trpia obli\u010dky i pe\u010de\u0148\u00a0Odolnos\u0165 organizmu vo\u010di antibiotik\u00e1m v\u0161ak nie je jedin\u00fd probl\u00e9m. Tieto l\u00e1tky priamo ovplyv\u0148uj\u00fa hlavne obli\u010dky a\u00a0pe\u010de\u0148, teda org\u00e1ny, ktor\u00e9 sl\u00fa\u017eia na pre\u010dis\u0165ovanie organizmu. pe\u010de\u0148 filtruje z\u00a0n\u00e1\u0161ho tela v\u0161etko, \u010do mu m\u00f4\u017ee po\u0161kodi\u0165. Obli\u010dky maj\u00fa podobn\u00fa funkciu, s\u00a0t\u00fdm rozdielom, \u017ee sa staraj\u00fa preva\u017ene o\u00a0na\u0161u krv.                                                                                                                                                                                                                                                                                                                                                                                        4.7\/5 - (13 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Pre\u010do s\u00fa antibiotik\u00e1 v potravin\u00e1ch nebezpe\u010dn\u00e9","item":"https:\/\/www.volnost.sk\/preco-su-antibiotika-v-potravinach-nebezpecne\/#breadcrumbitem"}]}]